Welcome to Indian Kitchen, a culinary gem nestled in Galt, California. With a focus on authentic Indian flavors, this restaurant offers an extensive menu that features tender goat, savory lamb, and buttery chicken dishes, perfect for those craving indulgence. The Goat Korma, enriched with cream and cashews, is a standout, delivering a rich, velvety experience for just $16.99. Vegetarians will find solace in their delicious Palak Paneer and Daal, while adventurous eaters can take a bold step with the Goat Vindaloo, famed for its spicy kick. Diners rave about the friendly service and generous portion sizes, especially the combo plates that include naan and rice. Whether you're stopping by for a quick bite or catering a festive gathering, Indian Kitchen promises an outstanding dining experience filled with warmth and flavor that leaves you yearning for your next visit.
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